To get a taste of what we would be eating for the next four days we found a nice restaurant, El Pescador. El Pescador, or the fisherman specializes in seafood. However, some regular Mexican dishes are served. We recommend El Pescador for seafood and other Mexican dishes.
Oliver’s Food:
Freshly squeezed orange juice, (YUM!) and delicious beef tacos. I don’t like seafood, so I ate a regular Mexican dish. The tacos were not like tacos in America, instead they were hard, rolled tortilla with beef inside. Salsa is hot! Don’t order anything else because this is a whole meal with very good rice and refried beans. Before this meal and many others we were served nacho chips, they are good, so don’t fill up.
Elizabeth’s Food:
Veracruz style red snapper with cerveza of course. The red snapper was prepared in a zesty tomato sauce and served up with rice and refried beans with a side of guacamole. Excellent. Followed by some very mellow but delicious Mexican cafe con leche.
Karl
Pan fried red snapper with a crispy crust, served up with the usual. There was a 2 for 1 cerveza special giving him the opportunity to try a variety of beers. Karl enjoys Superior, Elizabeth gives 3 thumbs up for the old standard Corona.
Well, that’s El Pescador. For more information: http://cancun.diningguide.com/data/d100249.htm
Oliver @ yucatantips
